Restaurant de l'Antinéa

Experience friendly service and delicious seafood, thickshakes, and more at Restaurant de l'Antinéa Shopping Place. A local favorite for all!
  • 4.3 449 rating
  • 53-55 Chau. du Sillon, 35400 Saint-Malo, France
  • +33 2 99 56 10 75

Why Locals Love Restaurant de l'Antinéa

Nestled along the picturesque coastline of Saint-Malo, Restaurant de l'Antinéa is a hidden gem for lovers of exquisite French and seafood cuisine. Located at 53-55 Chau. du Sillon, this charming restaurant offers not just a meal but an immersive dining experience enriched by captivating sea views and a soothing maritime ambiance.

From the moment you step onto the terrace, the gentle sea breeze and panoramic vistas create the perfect setting to unwind and indulge your senses. The menu beautifully showcases the freshest catch of the day, with seafood dishes that brim with delicate flavors and artful presentation. Diners rave about the restaurant’s exceptional seafood offerings—each plate prepared with care, balancing texture and taste to perfection. Whether it’s a tender scallop appetizer or a richly flavored fish main course, every bite tells a story of the ocean’s bounty.

The friendly and attentive staff enhances the overall experience, making guests feel warmly welcomed—whether stopping by for a leisurely dinner or enjoying drinks as daylight fades over the horizon. Many appreciate the restaurant’s ideal location, just a short distance from the city center of Saint-Malo, with convenient parking nearby, allowing for seamless access without sacrificing tranquility.

Customer testimonials capture the essence of dining at l’Antinéa. Nafisa Colombowala praises the “amazing” yet reasonably priced seafood and the inviting terrace perfect for casual evening drinks. Oranne Georges fondly recalls a memorable Christmas Eve visit, highlighting the “pleasant service” and “beautiful view.” Thierry Beck describes stumbling upon the restaurant as “an excellent surprise” with impeccably plated dishes, while Ville Taka simply states, “very good food and a beautiful view,” echoing the harmonious experience so many cherish here. Siyu Lin’s adventurous spirit was piqued by the unique “fromage tiramisu,” a daring culinary twist that reflects the creative flair of the kitchen.

In essence, Restaurant de l'Antinéa offers more than just a meal—it’s a heartfelt invitation to savor the richness of French seafood in an authentically elegant yet relaxed atmosphere. Whether you seek a romantic dinner or a scenic spot to enjoy a toast by the sea, this exceptional venue sets the stage for unforgettable memories.

What Makes This Place Friendly

  • Outdoor seating
  • Dine-in
  • Delivery
  • Takeaway
  • Great cocktails
  • Great coffee
  • Great wine list
  • Rooftop seating
  • Lunch
  • Dinner
  • Solo dining
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Healthy options
  • Spirits
  • Wine
  • Breakfast
  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Toilet
  • Casual
  • Cosy
  • Quiet
  • Romantic
  • Upmarket
  • Groups
  • Tourists
  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations
  • Credit cards
  • Debit cards
  • Meal coupons
  • NFC mobile payments
  • Pluxee
  • Good for kids
  • Kids' menu
  • Free of charge street parking
  • Paid parking lot
  • Parking

When & Where to Visit

  • 12:00 PM - 01:30 PM , 07:00 PM - 09:00 PM
  • 12:00 PM - 01:30 PM , 07:00 PM - 09:00 PM
  • 12:00 PM - 01:30 PM , 07:00 PM - 09:00 PM
  • 12:00 PM - 01:30 PM , 07:00 PM - 09:00 PM
  • 12:00 PM - 01:30 PM , 07:00 PM - 09:00 PM
  • 12:00 PM - 01:30 PM , 07:00 PM - 09:00 PM
  • 12:00 PM - 01:30 PM , 07:00 PM - 09:00 PM

Real Reviews from the Community

Nafisa Colombowala
  • Feb 18, 2026
5

Very good restaurant by the sea. The food was amazing and neatly priced. The seafood is one of the best I have had. The terrace is great to just hangout for drinks in the evening. The staff is very friendly and helpful. Loved the location as it's not very far from centre ville. You can easily find a parking closeby

Oranne Georges
  • Feb 6, 2026
5

Merci de nous avoir accueilli un 24 décembre. Agréable service, bonne cuisine. Très jolie vue.

Thierry Beck
  • Jan 28, 2026
5

Nous y sommes entrés par hasard et ce fut une excellente surprise. Des assiettes magnifiquement dressées et des plats tout aussi aussi bon. Nous y retourneront sans aucun doute. Je recommande vivement !

Ville Taka
  • Jan 24, 2026
4

Very good food and a beautiful view. Very nice staff.

siyu lin
  • Jan 4, 2026
5

Everything is nicely presented. It might be a little bit risky to try their fromage tiramisu.

Ted Oliekan
  • Dec 14, 2025
5

We had the most wonderful lunch over here, felt very welcome and had top notch service from a waiter that has some of the best charm and communication I have ever seen in France or even in general. We came straight from the beach so were a bit dressed too informal but they did not mind one bit. Two amuses and three course lunch, bottles of Cider. Huge compliment to the team, we will return one day.

Catherine Beaudron
  • Dec 7, 2025
5

Moment de détente et de gourmandise . Les assiettes sont magnifiques avec une cuisine douce et raffinée .. Et que dire du serveur efficace agréable et beau a regarder .. Merci Monsieur ..( jolie barbe )

Michał Kozarzewski
  • Dec 2, 2025
5

Wybitna kuchnia. Wpadliśmy tylko na lancz. I wyszliśmy po 2 godzinach mile najedzeni, ale nie ociężali. Na początek dostaliśmy rybne gazpacho, przepyszne czekadełko, oprócz smacznego chleba z masłem z ziołami i chyba suszonymi pomidorami. Łosoś marynowany z puree, chyba z chrzanem naprawdę przepyszny. Dziecinny łosoś z ryżem zniknął szybko. Ryba na gorącym kamieniu z sosem z bergamotki- wybitna. Danie główne, czyli dorsz z groszkiem wielce smaczny. Porcja muli, do której jeszcze były frytki, nie dość, że mule pyszne, to była to największa porcja na świecie. Dobrze, że później była przerwa, bo nieroztropnie zamówiliśmy 2 desery: zupa truskawkowa z lodami oraz: Świeże owoce z wąsami czekoladowymi. Naprawdę zjedliśmy z wielką przyjemnością, której rachunek nam nie popsuł. Bardzo miłe doświadczenie!

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